ABOUT FINE DINING I TRONDHEIM

Almost all of the cutlery were classic Norwegian style from Skaugum and Hardangerbestikk. Awesome element. The cafe has numerous cows milking only for them. As well as the desert was an exceedingly pleasant milk ice product. The plum sake we had with it had been delectable. On our way back up towards the mezzanine for any espresso and a few "lørda